How to make braised pork noodles
In the past 10 days, among the hot topics about food preparation on the Internet, "braised pork noodles" has attracted much attention because of its simplicity, ease of preparation and rich taste. This article will give you a detailed introduction to the preparation method of Braised Pork Noodles based on the latest hot topics, and attach relevant data for reference.
1. Data on popular food topics on the Internet in the past 10 days
| Ranking | topic | Search volume (10,000) | heat index |
|---|---|---|---|
| 1 | Kuaishou home cooking | 156.8 | 95 |
| 2 | How to make braised pork | 132.4 | 92 |
| 3 | Noodle Sauce | 118.6 | 88 |
| 4 | New ways to eat noodles | 105.2 | 85 |
2. Steps to make braised pork noodles
1. Prepare materials
| Material | Dosage | Remarks |
|---|---|---|
| pork belly | 500g | The best between fat and thin |
| Noodles | 300g | Recommend hand-made noodles |
| star anise | 2 pieces | |
| cinnamon | 1 short paragraph | |
| light soy sauce | 3 spoons | |
| Old soy sauce | 1 spoon |
2. Production steps
(1) Cut the pork belly into pieces and blanch it in cold water to remove the smell.
(2) Heat oil in a pan, add rock sugar and fry until caramel color
(3) Add pork belly and stir-fry until browned
(4) Add star anise, cinnamon and other spices and stir-fry until fragrant
(5) Add light soy sauce and dark soy sauce to taste, pour hot water to cover the meat pieces
(6) Simmer over low heat for 40 minutes until the meat is tender and tender.
(7) Cook the noodles in a separate pot and pour them into cold water after they are cooked.
(8) Pour the braised pork over the noodles and mix well.
3. Tips for making braised pork noodles
| Skills | Description |
|---|---|
| Meat size | It is recommended to cut into 2cm square pieces for easier flavor. |
| Stew time | Leave it for at least 40 minutes before the meat becomes crispy. |
| Noodle selection | Hand-rolled or knife-cut noodles are chewier |
| Save method | The braised pork can be kept refrigerated for 3 days and can be eaten as needed |
4. The 5 issues that netizens are most concerned about
According to the analysis of search data in the last 10 days, the issues related to Braised Pork Noodles that netizens are most concerned about are as follows:
1. How to make braised pork more delicious?
2. Can other meats be used instead of pork belly?
3. How to make the vegetarian version of Braised Pork Noodles?
4. What is the best side dish for braised pork noodles?
5. How to preserve braised pork for longer?
5. Nutritional value analysis
| Nutritional information | Content (per 100g) |
|---|---|
| heat | 280kcal |
| protein | 15g |
| fat | 18g |
| carbohydrates | 20g |
As a home-cooked delicacy, Braised Pork Noodles are not only simple to make, but also nutritionally balanced. Through the methods and techniques introduced in this article, I believe you will be able to make delicious braised pork noodles. Recently, the popularity of this delicacy continues to rise on social platforms. You might as well take advantage of this craze and try making it at home!
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