How to make ice cream in the refrigerator: 10 days of hot topics and practical tutorials
Recently, "homemade ice cream" has become a hot topic on social media. Especially in the hot summer weather, more people are paying attention to how to make healthy and delicious ice cream in the refrigerator. The following is a collection of ice cream making methods and related data that have been hotly discussed on the Internet in the past 10 days to help you easily unlock DIY skills.
1. Top 5 popular ice cream recipes
| Ranking | Taste | core material | Search volume (10,000 times) |
|---|---|---|---|
| 1 | Mango yogurt ice cream | Mango puree, Greek yogurt, honey | 28.5 |
| 2 | Chocolate Crispy Ice Cream | Whipping cream, cocoa powder, coconut oil | 22.1 |
| 3 | Matcha red bean ice cream | Matcha powder, honey red beans, milk | 18.7 |
| 4 | Oreo Salted Cream Ice Cream | Crushed Oreos, sea salt, condensed milk | 15.3 |
| 5 | Lychee Rose Ice Cream | Lychee juice, rose jam, coconut milk | 12.9 |
2. List of necessary tools
According to e-commerce platform sales data, sales of ice cream making tools have increased significantly in the past 10 days:
| Tool name | price range | sales growth |
|---|---|---|
| silicone ice cream mold | 15-50 yuan | +320% |
| electric egg beater | 60-200 yuan | +180% |
| Ice cream sticks (pack of 100 pieces) | 5-10 yuan | +450% |
| thermometer | 20-80 yuan | +150% |
3. Key production steps
1.Basic recipe formula: Liquid (milk/juice) 40% + coagulant (whipping cream/yoghurt) 50% + sweetener 10%
2.Freezing Tips:
4. Solutions to common problems
| question | Reason | Solution |
|---|---|---|
| Ice cream has icy residue | Too much water | Add 1 tablespoon cornstarch |
| Difficulty in demoulding | Not enough grease | Brush the mold with a thin layer of coconut oil |
| Taste too bland | Not fully seasoned | Raw material concentration increased by 20% |
5. Health Improvement Suggestions
1. usemashed bananaReplaces 30% sugar to increase the creamy taste
2. AddavocadoIncrease the fat content and reduce the amount of cream
3.Zero calorie sugarVersion search volume increased by 210% week-on-week
6. Creative styling tutorials for internet celebrities
1.Layered ice cream: Add new flavor every 1 hour of freezing
2.fruit mosaic: Add fresh fruit pieces halfway through freezing
3.chocolate paintbrush: Melted chocolate to decorate the surface
Master these tips and your refrigerator can turn into an ice cream factory! It is recommended that you start with a simple mango yogurt recipe for your first try. The success rate is as high as 92% (actual measurement data from food bloggers).
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